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Waste Management

Green vs. Grey: Every City is a Living Body

September 29, 2014 by Ivan Bruce
1

Cities as Bodies

The thought that nature can also be an infrastructure is not new; nature can be harnessed to provide services within the urban environment, by reducing risk of flooding or excessive heat, or improving air quality. When nature is harnessed by people it is known as "green infrastructure."[read more]

Why You Should Worry: Five Unhappy Truths about the U.S. Food System

September 29, 2014 by Seedstock Sustainable Agriculture

Food System Problems and Risks

The convergence of processed foods, chemically intensive farming and a gas-guzzling supply chain have created a food system in the United States that would have seemed fantastical—and quite possibly nightmarish—to folks who lived in this country just a century ago.[read more]

One Billion Pounds of Electronic Waste: a Recycling Milestone for Best Buy

September 27, 2014 by Jeff McIntire-Strasburg

Tech Waste and Recycling

The waste of electronic equipment usually contains toxic compounds and requires special handling. That special handling cost money, so if you’re going to collect these materials, you’d better have a good idea of who’ll buy them from you (hopefully, at a profit).[read more]

Clean Water, Green Parks: Stormwater Management in Heartland Park

September 26, 2014 by City Parks Blog

Stormwater Management

Scheduled to complete construction this coming fall, Heartland Park is funded in part by a 319 Grant awarded in 2011 by the EPA through the Missouri Department of Natural Resources. Implementation of a Watershed Management Plan helped the development of Heartland Park’s green infrastructure.[read more]

Pressure Builds on World Leaders to Act on Climate Change

September 25, 2014 by The Dirt ASLA

People's Climate March and Political Pressure

In the wake of the world’s largest global protest on climate change — with some 300,000 people marching in New York City, 120 world leaders met at the United Nations in an effort to build political momentum for a legally-binding global agreement on climate change next year in Paris.[read more]

Urban Farming Co. Takes Aquaponic Farming to Europe's Rooftops

September 25, 2014 by Seedstock Sustainable Agriculture

European Rooftop Farming

UrbanFarmers is on a mission to bring commercial-grade urban farming to consumers hungry for fresh locally-grown produce, and it’s doing so from the rooftops. Based in Zürich, Switzerland, the company offers a brand of rooftop-based and modular growing systems using aquaponics.[read more]

Hive Farm Proposes Plug and Play Vertical Farming

September 24, 2014 by Tyler Caine

Verticle Farming Innovation

While the interest in the prospects of Vertical Farming have picked up over the last few years with the topic finding its way into more articles and design competitions, we have yet to see a corresponding surge in prototypes going into construction.[read more]

How Cities can Save Trillions, Curb Climate Change, and Improve Public Health

September 24, 2014 by TheCityFix - produced by EMBARQ

Urban Savings and Benefits

No strategy for reducing the impacts of global climate change is complete without addressing the challenge of urbanization. Cities contribute about 70% of energy-related greenhouse gas (GHG) emissions, despite only accounting for 2% of global land area.[read more]

Sustainability, Adaptation, Resilience, Building Integrated Agriculture and a Black Eye

September 22, 2014 by Oscar Rodriguez
1

Urbanism and a Black Eye

If "resilience" is to be the next "thing" in climate change discourse, we should be aware that it implies a war-like footing. If climate change and resource constriction are challenges to be fought, we should be careful in our choice of "guard hands" and look to approaches that offer flexibility.[read more]

Composting: The Answer to Eliminating Invasive Plant Species from Lakes and Other Places?

September 21, 2014 by Jeff McIntire-Strasburg
1

Composting and Invasive Species

As a native Southerner (and, more specifically, a Louisianian), I know a thing or two about invasive species: Spanish moss, kudzu, and nutria all figure into my memories of growing up. So far, methods to control these species and the damage they do have come up short.[read more]

Women in Food: Natasha Lantz Helps Build Food Co-op in Michigan's Upper Peninsula

September 19, 2014 by Seedstock Sustainable Agriculture

Natasha Lantz

In 2003, Natasha Lantz became a member and started volunteering at the Marquette Food Co-op, a store that sells locally-produced food in Marquette, Michigan, in the state’s Upper Peninsula. Now, she serves as the organization’s outreach director.[read more]

exclusive

How Cities Will Feed Their Citizens in the Future

September 18, 2014 by David Thorpe

Fresh and local – grown in a warehouse

For the last week I have been posting articles describing highlights from the Vertical Farming and Urban Agriculture conference held at Nottingham University last week. In this article I will draw together all the threads and try to present a picture of how I now see that cities will feed themselves in the future.[read more]