Sign up | Login with →

Health & Nutrition

A Vision for Public Food Production

October 24, 2014 by The Dirt ASLA

Public Food Production

We are increasingly concerned about the provenance of our food. Movements supporting local food production, urban agriculture, and more socially-equitable food systems have gained increasing traction over the last decade. Meanwhile, our industrial food systems are increasingly vulnerable.[read more]

São Paulo, Brazil Street Markets Celebrate 100 Years

October 24, 2014 by Global Site Plans - The Grid

Sao Paulo Street Markets

On August 25th, 2014 we celebrated 100 years of the formal existence of street markets in São Paulo, a true cultural heritage of the city. The date refers to the first regulation of this activity in the capital, Act 710, signed by Mayor Washington Luis in 1914.[read more]

Food Waste Facts in the UK [INFOGRAPHIC]

October 23, 2014 by Jeff McIntire-Strasburg

Food Waste Facts

Did you know that this past Thursday, October 16, was World Food Day? Yeah, I missed it, too. And while this may strike you as just another opportunity for people to share pictures of their meals, and promote their particular food ideology, the main idea behind it involves global food issues.[read more]

Uphill Cycling a Breeze Thanks to This City's Bike Escalator

October 23, 2014 by TheCityFix - produced by EMBARQ

Bike Escalators

Do steep hills prevent you from biking? They don’t have to. The city of Trondheim, Norway, has demonstrated an original way to promote cycling: make uphill biking easy. Called the “Trampe CycloCable,” this 130-meter bike lift pushes cyclists using a foot pedal attached to an underground motorized cable.[read more]

exclusive

Life Hubs: A New Concept for Urban Planning and Transport

October 22, 2014 by David Thorpe
1

Grenoble transport hub – presented at the Walk21 conference

If cities are to be engines of economic activity, people need to be able to travel easily, cheaply and healthily. Speakers at Sydney's Walk21 conference, happening now, say that there is an urgent need for city leaders – mayors and senior administrators – to factor in the wider benefits of cycling and walking.[read more]

Life as a Lunatic: Polyface Farms' Joel Salatin

October 22, 2014 by Seedstock Sustainable Agriculture

Farming and Lunacy

Joel Salatin is a holistic farmer in Virginia’s Shenandoah Valley, and an iconic figure in the sustainable food movement. Salatin practices a healing-the-land approach to farming in the face of much criticism from both traditional and sustainable agriculture advocates.[read more]

Hot Pink Paper Campaign Aims to Make Cities Work for Women and Girls

October 21, 2014 by Jillian Glover

Women and Cities

When considering who represents the marginalized in cities, we are arguably more likely to think of senior citizens, people with disabilities - even cyclists - before women and girls. An organization called Women Transforming Cities is raising awareness of issues for women and girls living in cities.[read more]

Five Colleges Leading the Way in Online Sustainable Agriculture Education

October 19, 2014 by Seedstock Sustainable Agriculture

Online Agriculture Education

As the demand for local, sustainable food grows, so does the need for farmers who are well-versed in the ways of sustainable agriculture. Fortunately, many educational institutions are ready to train the next generation of sustainable farmers through sustainable agriculture curricula.[read more]

Bees and Belonging in Ottawa's Resilient Community Gardens

October 18, 2014 by Global Site Plans - The Grid

Ottawa Community Gardens

 

A new grassroots city-building movement is redefining the urban landscape in Ottawa. In neighbourhoods, residents are coming together to create stronger, more resilient communities by growing their own food in urban community gardens.[read more]

Women in Food: From Theatre to Tech, Erika Block Helps Build a New Food Economy

October 18, 2014 by Seedstock Sustainable Agriculture

New Food Economics

Erika Block is something of a web weaver for the local foods economy. As CEO of Local Orbit, a company dedicated to providing sales and business management services to entrepreneurs, farmers, food hubs and others, she’s intricately familiar with the logistics that make the movement possible.[read more]

Sustainable Food Toolkit Targets Next Generation of Community Food Advocates

October 17, 2014 by Seedstock Sustainable Agriculture

Food Toolkit

The sustainable food movement has gained a lot of momentum in recent years, but there are still more than six million children in the U.S. living in communities that lack access to healthy, sustainable food. Often, these children know very little about where food comes from, and which foods are healthy.[read more]

Grants to Aid Baltimore’s Inner Harbor Goal: Swimmable & Fishable by 2020

October 17, 2014 by Global Site Plans - The Grid

Baltimore Inner Harbor Clean Up

As a major port city, Baltimore’s history with industrial activity influenced how the city’s land has been zoned and developed over time. The resulting design, infrastructure, and zoning of Baltimore’s neighborhoods has not always lent itself to environmental protection and sustainability.[read more]