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urban farming

Instead of a Golf Course, a Farm is the Centerpiece of a New North Carolina Subdivision

Farming in the Subdivision

The feature amenity of Wetrock Farm, with 141 home sites, will be a 15-acre sustainable farm managed by professionals. Organic fruits and vegetables will be grown at the farm, which will host a farm stand and space for educational and recreational programs.[read more]

Urban Farming Ramps Up in Sacramento with Passage of New Ordinance

Local Ordinances and Urban Farming

Food and agriculture activists have something to celebrate this year in Sacramento, California. On March 23, 2015, the City Council passed an urban farming ordinance that paves the way for food security and an inner city agricultural economy.[read more]

No Green Without Blue: Riverside Public Utility Emphasizes Water Conservation in Urban Agriculture

Urban Farming and Water Efficiency

The City of Riverside, California is committed to being green, but city officials know that in order to do this, Riverside must also be blue. And with the recent announcement of the state’s first-ever water restriction, it’s fair to say the city is ahead of the curve.[read more]

Singapore Urban Farm Design Looks to Engage Active Seniors

Urban Farming in Singapore

Imagine a senior living environment based on the hanging gardens of Babylon — a place rich with lush vegetation and beauty, but in a way that doesn’t place any additional strain on a city’s budget. In fact, it could be crafted as a way to grow the local economy. That’s the vision of SPARK Architects’ Wai Wing Yun.[read more]

New York City's Edenworks Advances Urban Aquaponics with Custom Ecosystems

NYC Aquaponics

New York City resident Jason Green wanted to be able to purchase good local produce that was available in his city on a year-round basis. Concluding that other New Yorkers would probably want the same thing, he addressed this insufficiency with aquaponics.[read more]

The City Dwellers Who Are Growing Food in India, China and Brazil

Urban Gardens are a Global Movement

According to the US Department of Agriculture, around 15 percent of the world’s food is now grown in urban areas. Urban agriculture enhances sustainability, secures public space, and provides much needed food security and health benefits for communities. We look at examples from three continents.[read more]

A Sustainable Food One-Stop Shop: New Orleans Business Combines Urban Farm, Grocery Store

Food Innovation in New Orleans

For many area residents in New Orleans’ 17th Ward, Hollygrove Market & Farm is their only source of affordable, local fresh food. HM&F goes out of its way to provide healthy food choices by letting customers choose from purchasing single items or CSA-style food boxes.[read more]

Neighborhood Alliance Plans to Convert Vacant Lot into Urban Farm, Housing Complex

February 26, 2015 by Seedstock Sustainable Agriculture

Urban Food and Housing Redevelopment

The Hilltop Alliance, a nonprofit, is working on a project that could drastically advance urban agriculture in the state. The organization wants to turn a vacant 107-acre lot into Hilltop Village Farm, a multi-use development that would include 120 townhomes, a 20-acre urban farm incubator, a youth farm and CSA.[read more]

Making the Measure: A Toolkit for Tracking the Outcomes of Community Gardens and Urban Farms

January 22, 2015 by The Nature of Cities

Community Garden Output Tool

Community gardeners and urban farmers across North America are using an innovative research toolkit developed in New York City to measure and track the impacts of their work. A small group of dedicated gardeners created the toolkit in mid-2013 as part of the Five Borough Farm initiative.[read more]

West Palm Beach's First Urban Farm Serves Local Food Deserts

West Palm Beach Urban Farming

In West Palm Beach, 18.7 percent of the population lives below the poverty line, compared with 14 percent for Palm Beach county and 14.5 percent for the U.S. as a whole. The city is also home to a large proportion of the county’s 27 federally designated food deserts.[read more]

U.S. to See More Urban Farming in 2015 as Economics Improve, Consumer Demand Increases, and More Incentives are Added

December 15, 2014 by Seedstock Sustainable Agriculture

Urban Farming in 2015

Urban agriculture is expected to maintain strong growth in the United States in 2015 as cities and states provide more incentives, more start-up farmers enter the field, smaller operations improve their profitability and consumer demand for locally grown food remains strong.[read more]

Trial and Error of CSAs and Farm Co-Ops is About to Pay Off in Baltimore City

December 12, 2014 by Global Site Plans - The Grid

Baltimore and Urban Farming

The United States has lost over four million farms since 1930, which was around the time the economics and sustainability of farming was changed by factory farming and other challenges. Baltimore County has lost nearly 150 farms between 2002 and 2012.[read more]